Baked apple with sobrasada

45 MINUTES • 4 PEOPLE

    4 golden apples 50 grams of Sobrasada de Mallorca El Zagal Eco 4 tablespoons of sugar Half a glass of white wine

This recipe does not take much time or excessive elaboration, very useful for those who are starting in the kitchen, first of all the apples are cored and placed in a baking dish.

This recipe does not take much time or excessive elaboration, very useful for those who are starting in the kitchen, first of all the apples are cored and placed in a baking dish.

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