Fideuá with sobrasada and prawns
60 MINUTES • 6 PEOPLE
- 400 gr of noodles 100 gr of sobrasada1 chicken carcass2 bay leaves4 tomatoes1 chilli1 tablespoon of sweet paprika1 head of garlic1 egg125 gr of sunflower oilOlive oilPepper grainsSalt
The first and essential thing is to prepare a delicious chicken broth. It cooks in a few minutes and we can prepare leftovers and freeze it, the chicken broth will save us from more than one rush. As our fideuá has sobrasada, the best thing is that the broth is meat, so the combination will be more successful and will enhance all the flavors.