Lentils with sobrasada from Mallorca
60 MINUTES • 4 PEOPLE
- 2 cups of lentils 1 tomato 2 carrots 1 onion Young beans Potatoes Meat (optional) Garlic cloves Sobrasada de Mallorca El Zagal spicy (piece or tub) Salt Paprika
First, we must soak the lentils for a full night to use them in our recipe the next day.